Although gas occurs naturally, its can be controlled or lessened with a gas prevention diet. As with any diet, there are certain foods to avoid, and there are others that work with the body to maintain a healthy, balanced digestive system.
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Gas Prevention Diet
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What is it?
Most of the time, gas occurs naturally as a result of the digestive process. While there are some specific foods that tend to produce more gas than others, certain people may simply have a more sensitive digestive system. If you are concerned about gas, you should see a physician to rule out any abnormal causes of gas, such as lactose intolerance or other functional disorders. If the possibility of functional disorders has been eliminated, the following guidelines may help you alleviate some of your gas pain and odors.
Food Recommendations
Foods To Avoid
High-Fiber Vegetables
- Broccoli
- Cauliflower
- Cabbage
- Brussels sprouts
- Beans
- Lentils
- Chickpeas
- Peas.
- Onions
- Garlic
High-Fiber Fruits
- Apples
- Pears
- Peaches
- Prunes.
- Raisins
- Apricots
Dairy Products
- Milk
- Cheese
- Yogurt
- Ice cream
Carbonated Drinks
- Soda
- Sparkling water
- Beer
Speak with your care provider for the recommendations on foods to avoid.
Safe Foods
Low-Fiber Vegetables
- Cucumbers
- Zucchini
- Lettuce
- Spinach
- Bell peppers
- Tomatoes
Fruits
- Bananas
- Berries
- Cantaloupe
- Honeydew Melon
- Oranges
- Lemons
- Grapefruits
Leans Proteins
- Chicken
- Turkey
- Fish
- Eggs
Speak with your care provider for the recommendations on safe foods.